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Antioxidative MEtabolism

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Antioxidative metabolism refers to the biochemical processes by which organisms produce and utilize antioxidants to neutralize reactive oxygen species (ROS) and mitigate oxidative stress, thereby protecting cellular structures and functions from damage caused by oxidative reactions.
lightbulbAbout this topic
Antioxidative metabolism refers to the biochemical processes by which organisms produce and utilize antioxidants to neutralize reactive oxygen species (ROS) and mitigate oxidative stress, thereby protecting cellular structures and functions from damage caused by oxidative reactions.

Key research themes

1. How do cellular antioxidant systems regulate redox homeostasis and adaptive responses to oxidative stress?

This research area focuses on the endogenous enzymatic and molecular mechanisms by which cells sense, regulate, and adapt to changes in reactive oxygen/nitrogen species (ROS/RNS) levels to maintain redox balance. Understanding these systems is crucial for elucidating how cells mitigate oxidative damage while preserving physiological ROS-mediated signaling processes.

Key finding: This work provides a comprehensive biochemical characterization of glutathione's synthesis, metabolism, and function as a master antioxidant at millimolar intracellular concentrations, particularly in the liver. It... Read more
Key finding: This study integrates enzymatic antioxidants such as catalase, glutathione peroxidase (GPx), and superoxide dismutase (SOD) into an interconnected system regulating ROS detoxification. Comparative genomic analyses indicate... Read more
Key finding: This review emphasizes the biochemical diversity of antioxidants, including endogenous enzymes and low molecular weight molecules, contextualizing their roles in balancing ROS/RNS production. It underscores the dual effects... Read more
Key finding: Highlighting the physiological necessity of a slight pro-oxidative state for optimal cell signaling and immune function, this paper discusses the risks of indiscriminate antioxidant supplementation. It advocates for accurate... Read more

2. What are the roles and mechanisms of glutathione in systemic antioxidative metabolism and cellular protection?

Glutathione (GSH) is a central thiol-based antioxidant system crucial for maintaining intracellular and extracellular redox balance. Research here explores its biosynthetic pathways, enzymatic interactions, and systemic functions in detoxification, redox signaling, and protection against oxidative damage across tissues, with implications for disease and therapeutic interventions.

Key finding: This seminal work delineates glutathione’s high intracellular concentration and electron-donating capacity as fundamental to its antioxidant activity. It details the gamma-glutamyl cycle for GSH synthesis and recycling,... Read more
Key finding: This work places glutathione among key endogenous non-enzymatic antioxidants, highlighting its thiol-based ROS scavenging and role in maintaining intracellular redox status. It integrates glutathione’s function with other... Read more
Key finding: This review outlines glutathione as a pivotal endogenous antioxidant in cellular defense, noting its interplay with oxidative/nitrosative stress pathways and its impact on signaling modulation. It cautions about antioxidant... Read more

3. What is the evidence for dietary antioxidants' roles, supplementation efficacy, and prooxidant-antioxidant balance in human health and disease prevention?

This research theme examines dietary antioxidants, their bioavailability, physiological roles, limitations of supplementation, and the nuanced interplay between oxidative stress and antioxidant intake. It covers epidemiological, clinical, and biochemical studies focusing on vitamins, polyphenols, and other dietary compounds in preventing or mitigating oxidative stress-related pathologies.

Key finding: This review critically evaluates antioxidant dietary supplements, including vitamins C and E, zinc, selenium, and plant-derived polyphenols. It highlights mixed evidence regarding their efficacy in cardiovascular disease... Read more
Key finding: This work clarifies the dual roles of dietary antioxidants, including micronutrients and phytochemicals, as both beneficial antioxidants and potential pro-oxidants or antinutrients. It discusses clinical implications of... Read more
Key finding: This review extends the scope of antioxidants beyond vitamins C and E to include vitamins K, D, niacin, pyridoxine, and riboflavin, presenting evidence for their antioxidant properties and roles in reducing oxidative stress.... Read more
Key finding: This article presents the critical concept of maintaining physiological ROS levels essential for signaling, highlighting that both oxidative and antioxidative stress can be detrimental. It addresses the rise of antioxidant... Read more
Key finding: This review summarizes the biomedical applications of antioxidant compounds, including enzymatic and non-enzymatic antioxidants, discussing their role in preventing oxidative damage linked to chronic diseases like cancer and... Read more

All papers in Antioxidative MEtabolism

In order to understand the role of cytosolic antioxidant enzymes in drought stress protection, transgenic tobacco (Nicotiana tabacum cv. Xanthi) plants overexpressing cytosolic Cu/Zn-superoxide dismutase (cytsod) (EC 1.15.1.1) or... more
During plantevirus interactions, defence responses are linked to the accumulation of reactive oxygen species (ROS). Importantly, ROS play a dual role by (1) eliciting pathogen restriction and often localized death of host plant cells at... more
In order to understand the role of cytosolic antioxidant enzymes in drought stress protection, transgenic tobacco (Nicotiana tabacum cv. Xanthi) plants overexpressing cytosolic Cu/Zn-superoxide dismutase (cytsod) (EC 1.15.1.1) or... more
Theobroma cacao gives higher yield when cultivated in full sun under irrigation system with fertilization, because is a species little conservative in relation the efficiency of water use. On the other hand, T. cacao is usually cultivated... more
Under abiotic stress conditions, plants suffer from oxidative damage caused by increased generation of reactive oxygen species (ROS). Although chloroplasts are the main source of ROS generation in plant cells, changes in ROS level in... more
Nicotiana tabacum transgenic plants overexpressing manganese (Mn) superoxide dismutase (SOD) targeted to plastids were studied upon 12.5 PM cadmium (Cd) application. No differences in tolerance were observed in comparison to wild type... more
While authors have traditionally emphasized the deleterious effects of reactive oxygen species (ROS) on seed biology, their role as signaling molecules during seed dormancy alleviation and germination is now the focus of many studies... more
The effect of over‐expression in tobacco plants of cytosolic Cu,Zn‐superoxide dismutase (cytsod) and ascorbate peroxidase (cytapx) alone, or in combination, against bacterial wildfire and crown gall diseases, caused by Pseudomonas... more
SummaryTo fortify the antioxidant capacity of plum plants, genes encoding cytosolic antioxidants ascorbate peroxidase (cytapx) and Cu/Zn‐superoxide dismutase (cytsod) were genetically engineered in these plants. Transgenic plum plants... more
Water deficit is the most serious environmental factor limiting agricultural production. In this work, the tolerance to water stress (WS) of transgenic plum lines harbouring transgenes encoding cytosolic antioxidant enzymes was studied,... more
Salinity is one of the main constraints for agriculture productivity worldwide. This important abiotic stress has worsened in the last 20 years due to the increase in water demands in arid and semi-arid areas. In this context, increasing... more
Salinity is one of the main constraints for agriculture productivity worldwide. This important abiotic stress has worsened in the last 20 years due to the increase in water demands in arid and semi-arid areas. In this context, increasing... more
Water deficit is the most serious environmental factor limiting agricultural production. In this work, the tolerance to water stress (WS) of transgenic plum lines harbouring transgenes encoding cytosolic antioxidant enzymes was studied,... more
To fortify the antioxidant capacity of plum plants, genes encoding cytosolic antioxidants ascorbate peroxidase (cytapx) and Cu/Zn-superoxide dismutase (cytsod) were genetically engineered in these plants. Transgenic plum plants expressing... more
In this work we used two different pea cultivars, JI281 is a semidomesticated land race of pea from Ethiopia whereas JI399 is a typical domesticated pea variety. Exposure of pea leaves to excess light (EL) for 1 h caused a reversible... more
The biosafety of chemically synthesized graphene nanosheets on leaves ultrastructure of pepper and eggplants, especially chloroplast. Improvement of plants growth and yield attributes in response to graphene nanosheets spraying. No signs... more
The possible involvement of polyamines in the salt stress adaptation was investigated in grapevine (Vitis vinifera L.) plantlets focusing on photosynthesis and oxidative metabolism. Salt stress resulted in the deterioration of plant... more
Background Reactive oxygen species (ROS) such as hydrogen peroxide and superoxide anions significantly accumulate during biotic and abiotic stress and cause oxidative damage and eventually cell death. There is accumulating evidence that... more
Tomato being sensitive to high temperature experiences mild to high temperature stresses under climate change conditions. To understand the response of tomato genotypes to mild temperature stress, a study was conducted in temperature... more
Various abiotic stresses like drought, salinity, high temperature, and chilling adversely affect plant growth and productivity. Terminal drought stress is one of the major concerns which limits the growth and yield of chickpea. CAMTA... more
The oxidative stress response of rice cytosolic ascorbate peroxidase (APX) was examined. The transcript level of cytosolic APX was significantly increased when suspension cultures of germinating rice embryos were treated with paraquat... more
Agrobacterium tumefaciens and Agrobacterium vitis significantly reduced the entire criteria (galls, embedded stages, final population, Pf/Pi and egg production) of the root-knot nematode, Meloidogyne incognita, when they were in... more
Background: Phytoalexins are the secondary metabolites produced in crop plants after the attack of necrotizing pathogens. They are aimed to support homeostasis in stressed plants. Proteins are also part of this regime that is manipulated... more
Sharka, a disease caused by plum pox virus (PPV), has a significant economic impact on fruit tree production. In this work, we analysed the effect of (2,1,3)-benzothiadiazole (BTH) and L-2-oxo-4-thiazolidine-carboxylic acid (OTC) on plant... more
We studied the effect of salicylic acid treatments on the response of pea plants to salinity. The NaCl-induced damage in leaves increased by salicylic acid: this response correlated with a reduction in plant growth. The contents of... more
In this work we used two different pea cultivars: JI281 is a semidomesticated land race of pea from Ethiopia whereas JI399 is a typical domesticated pea variety. Exposure of pea leaves to excess light (EL) for 1 h caused a reversible... more
In the phytotron experiment, the effect of elevated atmospheric CO 2 (EC, 750 μmol mol -1 ) on the drought tolerance was studied in two winter varieties (Mv Mambo, tolerant; Mv Regiment, moderately tolerant) and in one spring variety of... more
Nicotiana tabacum transgenic plants overexpressing manganese (Mn) superoxide dismutase (SOD) targeted to plastids were studied upon 12.5 PM cadmium (Cd) application. No differences in tolerance were observed in comparison to wild type... more
In order to understand the role of cytosolic antioxidant enzymes in drought stress protection, transgenic tobacco (Nicotiana tabacum cv. Xanthi) plants overexpressing cytosolic Cu/Zn-superoxide dismutase (cytsod) (EC 1.15.1.1) or... more
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