
TOMIYOSI BOLA
A graduate student at the Faculty of Forestry, University of British Columbia, Vancouver Canada and a lab member of the Forest Biometrics lab in the faculty. My research interests are in forest biometrics, inventory, modelling, stand growth and yield. I am currently working on the simulation of different partial cutting regimes for Mule Deer Winter Range habitat, timber production, fuel reduction and reduced wildfire risk in British Columbia. I am proficient in inventory data computation and analysis, confident team player with excellent communication, coordination and interpersonal relationship skills.
Supervisors: Eskelson Bianca, Ian Moss
Supervisors: Eskelson Bianca, Ian Moss
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Papers by TOMIYOSI BOLA
different wood species and at three different mixing ratio of plastic to the wood on weight to weight basis. The main variables employed in
this study are wood species of Triplochiton scleroxylon, Terminalia superba and Gmelina arborea; at plastic: wood of 40:60, 50:50, and
60:40 respectively. The composite samples were made through compounding and extrusion process. The properties evaluated were
carried out in accordance with the American Standard Testing Methods of 570 and 790 to determine the dimensional stability and
strength properties of the composites. The values obtained for the wood species range from 0.59 g/cm3 to 0.72 g/cm3, 0.59 % to 0.71 %,
0.63% to 0.7 %and 1.84 MPa to 2.07 MPa for density, water absorption, thickness swelling, and tensile strength respectively.
Meanwhile, the values obtained from the mixing ratio range from 0.54 g/cm3
to 0.79 g/cm3
, 0.53% to 0.79%, 0.42% to 1.00%, and 1.58
MPa to 2.37 MPa for density, water absorption, thickness swelling, and tensile strength respectively. It was observed that mixing ratio
and wood species used in this study influenced the dimensional stability and strength properties of the WPCs. This study revealed that as
the wood-flour content increased to plastic, the dimensional properties, and tensile strength values increases.