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Figure 2: Hexenuronic acids content of reference kraft pulp and of pulps from chips pre-extracted with green liquor, hot water and dilute oxalic acid versus NaOH charge in OO stage

Figure 2 Hexenuronic acids content of reference kraft pulp and of pulps from chips pre-extracted with green liquor, hot water and dilute oxalic acid versus NaOH charge in OO stage