Figure 8 After the entire mechanism is setup, the beaker moves to its destination location and its nozzle gets opened by the servo motor. Batter falls on the hot pan. This servo motor operates according to the instructions given it. There is an air pump which pumps air continuously into the beaker to create pressure in order to push the batter. The heating of pan/thawa is achieved through induction coils placed beneath the pan. The temperature of the pan can be controlled using the control panel. After finishing the dosa the beaker moves to its original position and holds.