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Fig. 3. Effect of different ranges of salinity on luciferase production.

Figure 3 Effect of different ranges of salinity on luciferase production.

Related Figures (9)

Fig. 2. Effect of different ranges of pH on luciferase production.
Fig. 2. Effect of different ranges of pH on luciferase production.
Fig. 1. Effect of different ranges of temperature on luciferase production.
Fig. 1. Effect of different ranges of temperature on luciferase production.
Table 1. Maximum number of photons emission by the identified luminescent strains.
Table 1. Maximum number of photons emission by the identified luminescent strains.
Table 2. Diversity of identified luminescent bacteria in the collected sample.
Table 2. Diversity of identified luminescent bacteria in the collected sample.
Fig. 4. Effect of different incubation periods on luciferase production.
Fig. 4. Effect of different incubation periods on luciferase production.
Fig. 5. Effect of different concentrations of various nitrogen sources on luciferase production.
Fig. 5. Effect of different concentrations of various nitrogen sources on luciferase production.
Fig. 6. Effect of different concentrations of glycerol on luciferase production.
Fig. 6. Effect of different concentrations of glycerol on luciferase production.
Fig. 7. Effects of different concentrations of various ionic supplements on luciferase production.
Fig. 7. Effects of different concentrations of various ionic supplements on luciferase production.
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TechnologyMarine MicrobiologyBiologyMedicineMicrobial BioluminescenceEnzyme productionIndustrial Application of BiosurfactantsMicrobial Production of Bioactive CompoundsHydrogen-Ion ConcentrationGeologic Sediments
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